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Before you jump to Chocolate cake recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.
Healthy and balanced eating promotes a feeling of wellness. Whenever we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. A piece of pizza does not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it's difficult to find wholesome foods for treats between meals. Shopping for snack foods can be a difficult task because you have countless options. Here are some healthy snacks that can be used when you need a quick pick me up.
Foods made from whole grains are fantastic for a fast snack. Starting your working day with a piece of whole grain toast can give you that extra boost you need to get going. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always far better than eating the refined grains we commonly find in our grocery stores.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let's go back to chocolate cake recipe. To make chocolate cake you need 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Chocolate cake:
- Use For of cake batter:.
- Provide 2 packets of Burbon biscuit.
- You need 1 cup of milk.
- Get 1 sachet of eno (fruit salt).
- You need For of cake decoration:.
- You need 1 cup of dark chocolate.
- You need 1/2 cup of milk chocolate.
- Provide 6 tablespoons of ghee.
- Provide 1 tablespoon of milk.
- Get as required of White chocolate for garnish optional.
Instructions to make Chocolate cake:
- Break biscuit and grind it and make fine powder..
- Then add milk as per required mix it with biscuit powder..
- Per heat a tawa for 10 min on high flame..
- Then add eno in cake batter and tap twice and keep it on preheat tawa and keep it on low flame for 45 mins..
- Then melt dark and milk chocolate with double blowing method add ghee and milk as per required..
- Then add melted chocolate on cake then do the decoration with white chocolate or as per your choice..
- I have taken chocolate stick from cake shop or else you can do decoration as per your choice..
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