How to Prepare Quick Ginger bread Almond Butter Bites - Logo collection for you

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Before you jump to Ginger bread Almond Butter Bites recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us have been trained to think that comfort foods are bad and are to be avoided. At times, if your comfort food is a high sugar food or another junk food, this holds true. Otherwise, comfort foods can be really nourishing and good for you. Several foods honestly do boost your mood when you consume them. When you feel a little down and are in need of an emotional boost, test out a couple of these.

Eggs, you may be astonished to discover, are great at fighting depression. Just be sure that you do not toss the egg yolk. When you wish to cheer yourself up, the egg yolk is the most essential part of the egg. Eggs, the yolks especially, are high in B vitamins. The B vitamin family can be fantastic for elevating your mood. This is because they increase the function of your brain's neural transmitters (the parts of the brain that tell you how to feel). Try eating an egg and be happy!

Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let's go back to ginger bread almond butter bites recipe. To make ginger bread almond butter bites you need 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ginger bread Almond Butter Bites:

1. Provide of almond butter.
2. Get of ground almonds.
3. Provide of dark chocolate.

Steps to make Ginger bread Almond Butter Bites:

1. Put your almond butter in a bowl and gradually stir in enough ground almonds to form a reasonably thick dough. I added 2 tbsp to mine but the nut butter I used was quite thick to start with..
2. Press the nut mix into a silicone chocolate mould if you have one, or scoop and shape into balls using a spoon if not and place on a plate lined with parchment paper..
3. Freeze for at least 1 hour or longer..
4. Melt the chocolate in the microwave then carefully turn out the nut butter shapes and dip them in the chocolate. You’ll need to work quickly before they warm up and become difficult to handle..
5. Store in the fridge to nibble on whenever you fancy a sweet treat.

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